Braaibroodjie - Fire grilled sandwich with tomato and cheese

The Funny Delicious Guide to Making South African Braaibroodjies

Serves 4 (or 1, if you’re feeling ambitious and a little greedy)

In this Article:

Ingredients:

  • 8 slices of bread (white, brown, or whatever your little humans will actually eat—no judgment here!)
  • 200g mature cheddar cheese, grated (the more mature, the better—like fine wine or that dad joke that just keeps getting funnier)
  • 1 large onion, thinly sliced (prepare for some tears; it’s all part of the adventure!)
  • 1 medium tomato, sliced (because we need some color, right?)
  • Salt and pepper to taste (seasoning is key, folks!)
  • Optional: 1-2 teaspoons of chutney (for that extra zing that makes your taste buds dance)

Instructions:

  1. Assemble the Braaibroodjies:
    • Grab a slice of bread (and slather on some chutney if you’re feeling fancy).
    • Layer on those onions like you’re building the Great Wall of Braai, followed by the tomato slices.
    • Remember, this is the moment to sprinkle on salt and pepper—don’t skip it! Your tomatoes are begging for it!
    • Now, pile on a generous amount of cheese, because, let’s be honest, cheese is life.
    • Cap it all off with another slice of bread. Yes, that’s the secret to crispy perfection and keeping the cheese from falling in the fire!
    • Repeat this magical process until you’ve got 4 glorious “sandwiches” ready to hit the grill.
  2. Grill the Braaibroodjies:
    • Fire up your braai, but not so hot that it’s like a sauna for your sandwiches. We want a gentle grill, not a charred catastrophe.
    • Place those beauties on the grill and let them sizzle. Turn them with the grace of a seasoned pro until both sides are golden brown and the cheese is melting like your heart on a sunny day. Slow and steady wins the race—don’t rush it!
  3. Serve:
    • Once they’re grilled to perfection, remove from the heat and slice them diagonally (it’s like cutting a pizza, but fancier).
    • Serve them hot, and watch everyone’s eyes light up like it’s Christmas morning!

Tips for Extra Fun:

  • Feeling wild? Toss in some chopped herbs like fresh basil or parsley for an unexpected twist, or throw in some chili if you’re ready to spice things up (literally).
  • Get creative with different types of cheese! Gouda, mozzarella, or even something exotic—because why not make your taste buds travel too?

Now, go forth and make your very own braaibroodjies! They’re sure to impress anyone, from your next-door neighbor to that cute person you’ve been trying to impress. Happy grilling!

If you would like to comment or say how you like your braaibroodjie, join the discussion on the Forum!

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